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Aug 8, 2022

Melanie Johnson co-owner of Elite Online Publishing, interviews Amy Lawrence about her new book "The Power of Food Prep" and how her method has changed her eating habits for life. 

Amy Lawrence is the CEO of Gourmet Done Skinny, where she empowers foodies and family cooks to rise above mediocre and become masterful in the kitchen. Dedicated to helping families avoid the dread of eating boring, bland meals, Amy is passionate about teaching other foodies how to make healthy gourmet meals to enjoy today, preserve, and freeze for another day.

Her signature Gourmet Done Skinny Meal Method blends the efficiency of meal planning and prep with the creativity and fun of Amy’s signature recipes to create flavorful, satisfying, nutritious meals that can make the cook of the house feel like a gourmet chef. The result is less food waste, greater savings on the grocery and take-out food bill, noticeable weight loss, and improved efficiency in the kitchen.

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